![]() | Title: A Guide to Cake Decoration Author: Lucienne Newman, Vera Bowden Illustrator: Bryan Denyer Year: 1977 (First Edition) Binding: Spiral Publisher: British Sugar Bureau Remarks: 1st revised edition Book Condition: Good Jacket Condition: N/A
Description:
Rare booklet covering all aspects of cake decoration and making. Includes (amongst
others) chapters on royal and soft icing, creams, and chocolate work. Measurements
provided in both metric and Imperial.
Illustrated throughout with a mix of three-colour monochrome drawings and full-colour photographs (the latter being full-page). Laminated pictorial covers; front is creased. Pages would be in excellent condition were it not for some light creasing. Measures 20.5 cm × 14.5 cm (8.2″ × 5.8″). 8vo. 96 pp. Price: £6.00 |